Menu of the day - Vik Zero

Duration
90 Minutos
Maximum Capacity
30
Language
  • Español
  • English
  • We invite you to enjoy a unique dining experience in our garden, with a classic weekend barbecue that celebrates the flavors of Chile and its most authentic ingredients. A culinary journey through the country's geography, in a cozy atmosphere, accompanied by wines from our cellar.

    Enjoy an à la carte menu, with a variety of options inspired by the fresh produce from our garden.

    Important: The amount of CLP $30,000 corresponds to a deposit to secure your reservation, which will be deducted from the total amount payable on the day of your visit. The total amount will depend on what you consume in the restaurant.

    RESERVATION CONDITIONS
    • To secure your place, a deposit of CLP $30,000 per person is required.
    • This amount is non-refundable and will be deducted from the total bill.
    • Available Friday, Saturday, and Sunday, between 12:30 p.m. and 3:30 p.m.
    Conditions of purchase using Mastercard discount: Valid Tuesday through Sunday online or in person. Pavilion valid Tuesday through Saturday. Saturday and Sunday are valid at Vik Zero, the restaurant located in the organic garden. Does not include discounts on the wine list or extras.
    Both restaurants are closed on Mondays and reservations are subject to availability.

    Open only Friday, Saturday, and Sunday during lunch hours.

    See More...

    .

    See More...

    .

    See More...